Jennifer Lewis

Jennifer Lewis founded her small food company, Petit Four Legs, after years of working as a pastry chef for a luxury hotel. In addition to a culinary degree, Jennifer holds an MBA from Northwestern University's Kellogg School of Management with a concentration in Entrepreneurship, Marketing, and Finance. Jennifer is the author of Starting A Part-time Food Business: Everything You Need To Know To Turn Your Love For Food Into A Successful Business Without Necessarily Quitting Your Day Job.

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Phone Call Service Back in Service! 

(Please read, thanks; updated 11-28-2022.

Old Timey Switchboard Operator Cartoon

 

YUP ladies and gents, phone service is back in service and we are good to go.

During Covd, we had no choice but to stop accepting phone calls.  Now, we can lift that ban and return to our usual service.

Thank you for your understanding.

623-239-1660